What we offer ?
- Location preliminary survey (2 days visit)
- Interior decoration guidelines and detailed layout requirements
- Site visits and works follow up (1 day every 2 weeks)
- Transfer of know-how, Franchise manual, Technical sheets
- Key employees (chef, sous-chef and manager) hiring and training for (2-3 weeks in our restaurants in China)
- Local employees training (2-3 Months in requested city and China by our F&B Managers)
- Suppliers sourcing and ingredients quality selection
- Grand opening preparation and assistance
- Monthly visits for assistance and quality survey (2 days/month for 1 year)
- Recruitment and training of the management team (9 to 10 people)
What you should provide ?
- A very prime location for the intended restaurant in the requested city within the desired territory.
- The complete building, furniture and equipment of each location according to our concept guidelines
- Hiring of qualified staff as per our requirements
- Salaries of hired key employees during their training in China
- Airline tickets and lodging of our delegates for their visits to your restaurant.